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Cooling Quinoa Mango Salad

Cooling Quinoa Mango Salad

Prep Time: 30 minutes
Cooking Time: 15 minutes
Yields: 5-10 servings






2 cups of quinoa

2 mangos peeled and chopped

1 red pepper chopped

1 cup chopped cilantro

1 cup chopped scallions

2 tablespoons grape seed oil

1 tablespoon mirin

1 tablespoon red wine vinegar

15 ounces black beans (or about one can worth)

celtic sea salt to taste



Fold all together and let sit in the refrigerator for a few hours so the flavors meld together

🙂 Enjoy!


Love & brussels sprouts,


  1. Sally says:

    What is Mirin?
    I love your tips!
    I hope you are Nick are blissfully happy. What a handsome couple you are.
    Love from Sally.

  2. Brenna says:

    Thank you Sally! Mirin is a Japanese condiment, a bit like rice wine but with a lower alcohol content 🙂

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