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Brussel Sprout Chips

Brussel Sprout Chips

Prep Time: 20 minutes
Cooking Time: 12 minutes
Yields: 2 servings





Brussel Sprouts

Olive Oil

Celtic Sea Salt & Pepper



Start with about 20 brussel sprouts.

Chop of the ends and peel the leaves off and into a bowl.

Drizzle olive oil, salt & pepper & mix!

Line the baking sheet with the leaves evenly and in a single layer.

Bake for 12 min @ 350 degrees.

My test batch with only 5 brussel sprouts took up an entire cooking sheet so you may need a few sheets 🙂



Love and brussels sprouts, 😉


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